Vegan Danish Bakery

Thornhill

Just north of Toronto, at 7718 Yonge Street, we opened our first 100% vegan business on Valentine’s Day 2010. We created a charming Victorian-style café with a nice selection of cakes, sandwiches, and ice cream sundaes. With great response from our customers, we expanded our menu even more with delectable treats like vegan Danish pastries, vegan classic butter tarts, New York-style vegan cheesecake in a dozen flavours, and much much more!

Vegan Danish Bakery

Toronto

In 2018, we opened our downtown Toronto location, at 1312 Queen Street West. Twice the size of the Thornhill store, it quickly became twice as popular! Our larger space allowed us to further expand our professional kitchen and menu. Our great all-day breakfast options include smoothie bowls, breakfast sandwiches, and fresh hot croissants. The everyday favourites on our lunch menu include the vegan tuna sandwich, the BLT, the tomato-arugula cheese melt. From our delicious vegan Viking plate, to our scrumptious vegan eggs benedict, our weekend high-tea and brunch are second to none!

Up Next!

Sugar Pine Vegan Resort

With over 11 years of accumulating knowledge in designing, building and running two cafes and bakeries, we have created a phenomenal all-vegan experience!

Now we want to use those insights to make a special vacation destination where everything is vegan!

Presenting Sugar Pine Vegan Resort!

This all-vegan resort features our international restaurant with your favourite dishes from around the world, 32 fantastic suites, and outdoor activities including hiking and canoeing on a beautiful lake, a quaint beach, and yoga in the woods, just 3 hours north of Toronto.